Live Lobster in Supreme Sauce
Dinner Menu
Dishes from the Dinner Menu are served everyday during our operating hours. For pricing of seasonal items, please call the restaurant at (310) 534-2280.
APPETIZERS
$8.50
Fried Wontons (8)
炸 雲 吞
$8.50
$8.50
Egg Rolls (4)
春 捲
$8.50
$13.95
Pan Fried Dumplings (8)
$13.95
Requires 15 minutes to prepare. Includes pork siu mai (3), shrimp har gow (3), and scallop dumplings (3). $19.95
Dim Sum Plate
點 心 拼 盤
Requires 15 minutes to prepare. Includes pork siu mai (3), shrimp har gow (3), and scallop dumplings (3). $19.95
Includes wontons, egg rolls, bbq beef, paper wrapped chicken, bbq ribs, and fried shrimp, for two. $27.95
Pu Pu Platter
熱 拼
Includes wontons, egg rolls, bbq beef, paper wrapped chicken, bbq ribs, and fried shrimp, for two. $27.95
Requires 15 minutes to prepare. $15.95
Steamed Shanghai Dumplings (8)
小 龍 湯 包
Requires 15 minutes to prepare. $15.95
SOUPS
$12.95 half
/
$17.95 full
Wonton Soup
雲 吞 湯
$12.95 half
/
$17.95 full
$12.95 half
/
$17.95 full
Three Flavored Sizzling Rice Soup
三 鮮 鍋 巴 湯
$12.95 half
/
$17.95 full
$12.95 half
/
$17.95 full
Hot and Sour Soup **
酸 辣 湯
$12.95 half
/
$17.95 full
$12.95 half
/
$17.95 full
Minced Beef & Cilantro Soup
西 湖 牛 肉 羹
$12.95 half
/
$17.95 full
MU-SHU & LETTUCE CUP
Pork, Chicken, Beef, or Vegetable. $19.95
Mu-Shu Pork
木須肉/雞/牛/素菜
Pork, Chicken, Beef, or Vegetable. $19.95
Shrimp or Shrimp, Chicken, & Pork $19.95
Mu-Shu Shrimp
木 須 蝦 / 三 鮮
Shrimp or Shrimp, Chicken, & Pork $19.95
Finely chopped chicken, jicama & celery sauté in light hoi sin sauce, served in a crispy lettuce cup. $24.95
Minced Chicken in Lettuce Cup (4)
Finely chopped chicken, jicama & celery sauté in light hoi sin sauce, served in a crispy lettuce cup. $24.95
SEAFOOD
Shrimp, beef, and chicken sautéed with chili pepper and peanuts. $25.95
Kung Pao Three Flavors ***
宮 保 三 鮮
Shrimp, beef, and chicken sautéed with chili pepper and peanuts. $25.95
$20.95
Fried Fresh Squid with Seasoned Salt *
椒 鹽 花 枝
$20.95
$23.95
Shrimp with Lobster Sauce
蝦 龍 糊
$23.95
$23.95
Shrimp with Broccoli
芥 蘭 蝦
$23.95
$25.95
Kung Pao Shrimp ***
宮 保 蝦
$25.95
$27.95
Hot Braised Shrimp *
乾 燒 蝦
$27.95
Shrimp toss fried with mayonnaise and garnished with candy glazed walnuts. $28.95
Shrimp with Glazed Walnuts
核 桃 蝦
Shrimp toss fried with mayonnaise and garnished with candy glazed walnuts. $28.95
$20.95
Fish with Black Bean Sauce *
豉 汁 魚 片
$20.95
$20.95
Fish with Fresh Mushroom
鮮 菇 魚 片
$20.95
$20.95
Kung Pao Fish
宮 保 魚 片
$20.95
$21.95
Fish with Seasonal Greens
時 菜 魚 片
$21.95
$32.95
Scallop with Fresh Mushroom
鮮 菇 干 貝
$32.95
Scallop, shrimp, fresh squid, fish filet, and fresh vegetables sautéed in brown sauce and served in a noodle basket. $32.95
Seafood in Noodle Basket
花 籃 海 鮮
Scallop, shrimp, fresh squid, fish filet, and fresh vegetables sautéed in brown sauce and served in a noodle basket. $32.95
PORK
$19.95
Sweet & Sour Pork
咕 咾 肉
$19.95
$19.95
Pork a La Szechwan ***
魚 香 肉 絲
$19.95
$20.95
Fried Pork Chop with Seasoned Salt *
椒 鹽 排 骨
$20.95
$20.95
Steamed Fatty Pork with Preserved Cabbage
梅 菜 扣 肉
$20.95
POULTRY
$20.95
Sweet & Sour Chicken
咕 咾 雞
$20.95
$20.95
Kung Pao Chicken ***
宮 保 雞
$20.95
$20.95
Diced Chicken with Curry Sauce ***
咖 喱 雞
$20.95
$20.95
Four Season Chicken **
干 酥 雞
$20.95
$20.95
Chicken with Broccoli
芥 蘭 雞
$20.95
$21.95
Chicken with Orange Peel ***
陳 皮 雞
$21.95
$29.95 half
/
$56.95 whole
Roasted Duck
燒 鴨
$29.95 half
/
$56.95 whole
$32.95 half
/
$65.95 whole
Peking Duck
北 京 鴨
$32.95 half
/
$65.95 whole
BEEF
$21.95
Beef with Broccoli
芥 蘭 牛
$21.95
$21.95
Mongolian Beef
蔥 爆 牛
$21.95
$21.95
Kung Pao Beef ***
宮 保 牛
$21.95
$21.95
Beef a La Szechwan ***
魚 香 牛
$21.95
$21.95
Four Seasons Beef *
干 酥 牛
$21.95
$21.95
Beef with Orange Peel ***
陳 皮 牛
$21.95
$34.95
French Style Black Pepper Steak *
法 式 牛
$34.95
VEGETABLES
$18.95
Vegetable Delight
素 什 錦
$18.95
$18.95
Saute Spinach with Garlic
大 蒜 菠 菜
$18.95
$18.95
Saute Broccoli
清 炒 芥 蘭
$18.95
$19.95
Braised String Beans with Meat
干 扁 四 季 豆
$19.95
$18.95
Eggplant with Garlic Sauce with Meat ***
魚 香 茄 子
$18.95
$18.95
Ma-Po Tofu with Meat ***
麻 婆 豆 腐
$18.95
$29.95
Snow Pea Leaves with Garlic
大 蒜 豆 苗
$29.95
FRIED RICE & NOODLES
BBQ pork, pork, chicken, or beef. $18.95
Fried Rice
叉 燒 / 肉 絲 炒 飯 / 牛 肉 / 雞 炒 飯
BBQ pork, pork, chicken, or beef. $18.95
$18.95
Shrimp Fried Rice or Szechwan Fried Rice
蝦 仁 / 四 川 飯
$18.95
Chinese sausage, preserved meat, shrimp, and chicken. $19.95
Yeung Chow Fried Rice
揚 州 炒 飯
Chinese sausage, preserved meat, shrimp, and chicken. $19.95
$17.95
Vegetable Chow Mein
$17.95
Chicken, beef, bbq pork, pork, shrimp, Szechwan Chow Mein, or toss fried flat noodle with beef, chicken, pork, or bbq pork. $18.95
Chow Mein
雞 / 牛/ 叉 燒 / 肉 絲 / 蝦 / 四 川 炒 面
Chicken, beef, bbq pork, pork, shrimp, Szechwan Chow Mein, or toss fried flat noodle with beef, chicken, pork, or bbq pork. $18.95
港 式 牛
/
雞
/
叉 燒
/
兩 面 黃$18.95
Hong Kong Style Fried Noodle with beef, chicken, or bbq
pork.
港 式 牛
/
雞
/
叉 燒
/
兩 面 黃$18.95
$18.95
Singapore Style Rice Noodle *
星 州 炒 米 粉
$18.95
Note: Menu is subject to price change without notice.